February Intake 2025Admission for February Intake 2025 is now open. More courses will be open to application soon.

Master in Hospitality and Tourism Management

Level: Masters(MNQF Level 9)
Duration: 1.5 years(3 Semesters)
Modes: Available Modes (Full-Time)
Course Fee: Course FeeMVR 38,775

current Intake: February Intake 2025
Campus: Male' (Full-Time (Evening))

Overview

The Master's program emphasizes the applications of the concepts and strategies in the hospitality and tourism management. The program allows experienced professionals to continue their education while maintaining their current poisitions within the industry. The well researched curriculum has been designed to train high level managers providing them with a strong knowledge of the management concepts and tools with an in depth understanding of the current operating keys and future challenges of this unique dynamic and diverse industry.

Entry Requirements

General Entry

i)A related Bachelors Degree OR
ii) Attainment of a Graduate Diploma in a related field

General Notes

Entry requirements are indicative. Depending on the sequence and the number of applications received, all qualifying students may not gain entry.
Circumstances may require the University to defer or cancel some courses, especially when the minimum class size (10 for certificate & diploma courses, 15 for Degrees courses) is not achieved.
Passes at GCE OL/SSC and HSC is considered to be grades "C" or above and passes at GCE AL is considered to be the grades "E" or above.

Structure

Semester 1

Type	Code	Name	Prerequisites	Credit Points	Fee (MVR)
CORE	HOS501 Research Methods (CORE)	Research Methods	Nil	15 Research Methods (CORE) (15) (15)	3,075 3,075
CORE	ACC503 Financial Analysis for Hospitality and Tourism Management (CORE)	Financial Analysis for Hospitality and Tourism Management	Nil	15 Financial Analysis for Hospitality and Tourism Management (CORE) (15) (15)	3,720 3,720
CORE	HTM501 Marketing for Destinations and Hotels (CORE)	Marketing for Destinations and Hotels	Nil	15 Marketing for Destinations and Hotels (CORE) (15) (15)	3,075 3,075
CORE	HTM609 Technology and Innovation in Hospitality and Tourism (CORE)	Technology and Innovation in Hospitality and Tourism	Nil	15 Technology and Innovation in Hospitality and Tourism (CORE) (15) (15)	3,075 3,075
Semester Total				Semester Total	60	12,945 12,945

Semester 2

Type	Code	Name	Prerequisites	Credit Points	Fee (MVR)
CORE	TRS501 Tourism Policy and Planning (CORE)	Tourism Policy and Planning	Nil	18 Tourism Policy and Planning (CORE) (18) (18)	3,690 3,690
CORE	HTM503 Managing Employee Relations in a Global Context (CORE)	Managing Employee Relations in a Global Context	Nil	18 Managing Employee Relations in a Global Context (CORE) (18) (18)	3,690 3,690
CORE	HTM611 Managing Strategic Resources and Operations (CORE)	Managing Strategic Resources and Operations	Nil	15 Managing Strategic Resources and Operations (CORE) (15) (15)	3,075 3,075
CORE	HTM603 Hospitality and Tourism Business Development (CORE)	Hospitality and Tourism Business Development	Nil	15 Hospitality and Tourism Business Development (CORE) (15) (15)	3,075 3,075
Semester Total				Semester Total	66	13,530 13,530

Semester 3

Type	Code	Name	Prerequisites	Credit Points	Fee (MVR)
CORE	HTM607 Dissertation (CORE)	Dissertation	HTM501	60 Dissertation (CORE) (60) (60)	12,300 12,300
Semester Total				Semester Total	60	12,300 12,300

Course Total

186 CP

Total: 38,775

38,775

Careers

Hotel General Manager Destination Manager Hospitality Consultant Tourism Development Manager Event Manager Food and Beverage Director Sustainable Tourism Manager Entrepreneur