Certificate 3 in Patisserie
- Level
- Certificate 3(MNQF Level 3)
- Duration
- 0.5 years(1 Semester)
- Modes
- Available Modes (Full-Time)
- Course Fee
- Course FeeMVR 3,735
SUMMARY
- current Intake
- February Intake 2024
- Campus
- Male' (Full-Time (Evening))
current Intake
Overview
This program provides the foundation for an individual who wants to be a competent chef specialized in pastry. Students will learn the skills required to produce pastries, desserts, cakes, yeast goods, chocolate and petit fours along with their presentation techniques. This culinary program is designed for those seeking the skills, knowledge and attitude to meet demands of working and specializing in patisserie.
Entry Requirements
General Entry
- i) Successful completion of Basic Education OR
- ii) Attainment of a Level 2 qualification OR
Alternative Entry
- i) 18 years old and 1 year work experience
General Notes
- Entry requirements are indicative. Depending on the sequence and the number of applications received, all qualifying students may not gain entry.
- Circumstances may require the University to defer or cancel some courses, especially when the minimum class size (10 for certificate & diploma courses, 15 for Degrees courses) is not achieved.
- Passes at GCE OL/SSC and HSC is considered to be grades "C" or above and passes at GCE AL is considered to be the grades "E" or above.
Semester 1
| Type | Code | Name | Prerequisites | Credit Points | Fee (MVR) |
|---|---|---|---|---|---|
| CORE | CAT015 Hot and Cold Desserts (CORE) | Hot and Cold Desserts | Nil | 5 Hot and Cold Desserts (CORE) (5) (5) | 415 415 |
CAT017 Baking Principles and Yeast Goods (CORE) | Nil | 498 498 | |||
CAT002 Basic Decorations (CORE) | Nil | 415 415 | |||
CAT079 Food Safety and Sanitation (CORE) | Nil | 249 249 | |||
CAT081 Fundamentals of Cookies and Petit Fours (CORE) | Nil | 415 415 | |||
CAT083 Fundamentals, Skills and Techniques in Patisserie (CORE) | Nil | 415 415 | |||
CAT089 Introduction to Cakes (CORE) | Nil | 498 498 | |||
HOS067 First Aid and Fire Fighting (CORE) | Nil | 830 830 |
| Course Total | 45 CP | Total: 3,735 3,735 |
Careers
Pastry Chef Baker Cake Decorator Patisserie Assistant Bakery Shop Assistant Specialty Dessert Chef Entrepreneur Bakery Production Assistant Catering Pastry Chef Food Stylist